板栗壳棕色素抗氧化性研究与红外光谱分析
李莉,顾欣,崔洁,孟阿会,侯亚坤,王建中
Study on Antioxidant Activity and IR Spectra of Brown Pigment from Chestnut Shells
Li Li, Gu Xin, Cui Jie, Meng A-hui, Hou Ya-kun, Wang Jian-zhong
食品与发酵工业
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2011, (03): 41
-45
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DOI: 10.13995/j.cnki.11-1802/ts.2011.03.011
