不同品种柑橘皮中黄酮化合物含量及抗氧化性分析
万利秀, 肖更生, 徐玉娟, 陈卫东, 陈于陇, 吴继军, 蒋爱民
Study on the Flavonoids and Their Antioxidant Activities in Citrus Peel of Different Varieties
Wan Li-xiu, Xiao Geng-sheng, Xu Yu-juan, Chen Wei-dong, Chen Yu-long, Wu Ji-jun, Jiang Ai-min
食品与发酵工业
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2011, (04): 73
-77
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DOI: 10.13995/j.cnki.11-1802/ts.2011.04.011
