红树莓花色苷含量测定及成分分析

红树莓花色苷含量测定及成分分析

陈亮,辛秀兰,王彦辉,袁其朋

Analysis of Content and Compositions of Anthocyanins in Red Raspberry

Chen Liang, Xin Xiulan, Wang Yanhui, Yuan Qipeng

食品与发酵工业 . 2011, (05): 166 -169 . DOI: 10.13995/j.cnki.11-1802/ts.2011.05.018