茉莉酸甲酯提高膜醭毕赤酵母对杨梅果实采后绿霉病生防效力的研究
汪开拓,郑永华,尚海涛,金鹏,芮怀瑾
Study on Imporved Biocontrol of Pichia membranifaciens for Control of Green Mold Decay on Chinese Bayberry Fruit by Methyl Jasmonate
Wang Kai-tuo, Zheng Yong-hua, Shang Hai-tao, Jin Peng, Rui Huai-jin
食品与发酵工业
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2011, (07): 11
-16
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DOI: 10.13995/j.cnki.11-1802/ts.2011.07.002
