金针菇3种潮期的营养成分

向莹,陈健,金鑫

Study of the Nutrition Components of Needle Mushroom at Different Tides

Xiang Ying~, Chen Jian~, Jin Xin~

食品与发酵工业 . 2011, (11): 203 -207,212 . DOI: 10.13995/j.cnki.11-1802/ts.2011.11.008