金佛手果叶多糖提取工艺的优化

杨继,陆智明,陆国权

Optimization of Extracting Conditions of Polysaccharides from the Fruit and Leaf of Citrus bergamot

Yang Ji~, Lu Zhi-ming~, Lu Guo-quan~

食品与发酵工业 . 2011, (11): 239 -242 . DOI: 10.13995/j.cnki.11-1802/ts.2011.11.019