发酵法合成天然2-苯乙醇的香气品质分析

发酵法合成天然2-苯乙醇的香气品质分析

丁保妹,付艳丽,张晓丽,荣绍丰

Aroma Quality Analysis of Natural 2-Phenylethanol Produced by Fermentation

Ding Bao-mei, Fu Yan-li, Zhang Xiao-li, Rong Shao-feng

食品与发酵工业 . 2011, (11): 198 -202 . DOI: 10.13995/j.cnki.11-1802/ts.2011.11.044