宣威火腿加工过程中生物胺变化规律
王桂瑛,殷红,曹锦轩,施忠芬,廖国周
Changes of Biogenic Amines During Processing of Xuanwei Ham
Wang Gui-ying~, Yin Hong~, Cao Jin-xuan~, Shi Zhong-fen~, Liao Guo-zhou~
食品与发酵工业 . 2012, (04): 192 -195 .  DOI: 10.13995/j.cnki.11-1802/ts.2012.04.053