顶空固相微萃取和同时蒸馏萃取法分析猪肉汤的挥发性成分
徐永霞,赵洪雷,朱丹实,潘思轶
Comparison of Headspace Solid-phase Microextraction and Simultaneous Distillation Extraction for Determination of Volatile Components in Pork Broth
Xu Yong-xia, Zhao Hong-lei, Zhu Dan-shi, Pan Si-yi
食品与发酵工业
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2012, (08): 163
-167
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DOI: 10.13995/j.cnki.11-1802/ts.2012.08.008
