同时蒸馏萃取-气质联用分析养殖暗纹东方鲀肉中的挥发性成分
吴容,陶宁萍,刘源,王锡昌
Analysis of Volatile Compounds in Meat of Cultivated Puffer Fish (Takifugu obscurus) by Simultaneous Distillation and Extraction(SDE) Combined with GC-MS
Wu Rong, Tao Ning-ping, Liu Yuan, Wang Xi-chang
食品与发酵工业
.
2012, (09): 132
-140
.
DOI: 10.13995/j.cnki.11-1802/ts.2012.09.013
