GC-MS法测定宣威火腿中脂肪酸组成
施忠芬,王桂瑛,陈红艳,曹锦轩,程志斌,杨悦,廖国周
Determination of Fatty Acid Composition of Xuanwei Ham by GC-MS
Shi zhong-fen, Wang Gui-ying, Chen hong-yan, Cao Jin-xuan, Chen Zhi-bin, Yang Yue, Liao Guo-zhou
食品与发酵工业
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2012, (09): 141
-145
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DOI: 10.13995/j.cnki.11-1802/ts.2012.09.017
