二子菊花饮水提物成分类别与总黄酮及多糖含量的测定
戴一,金欢欢,张兴法
The analysis of aqueous extracts from Erzi Juhua Yin and the content determination of its total flavonoids and polysaccharide
Dai Yi, Jin Huan-huan, Zhang Xing-fa
食品与发酵工业
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2013, (04): 205
-207,212
.
DOI: 10.13995/j.cnki.11-1802/ts.2013.04.008
