荔枝果汁红茶菌发酵工艺条件的探讨
王柳玲, 胡卓炎, 余小林, 赵雷, 方祥, 梁芹,
Investigation on the cultivation conditions of kombucha fermentation of Litchi Juice
WANG Liu-ling, HU Zhuo-yan, YU Xiao-lin, ZHAO Lei, FANG Xiang, LIANG Qin
食品与发酵工业
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2013, (07): 208
-215
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DOI: 10.13995/j.cnki.11-1802/ts.2013.07.023
