腌制条件对大叶麻竹笋硬度的影响
陈光静, 郑炯, 胡国洲, 王辉, 胡鹏, 阚建全,
Study on the effects of pickling conditions on firmness of bamboo shoots during pickling
CHEN Guang-jing, ZHENG Jiong, HU Guo-zhou, WANG Hui, HU Peng, KAN Jian-quan
食品与发酵工业 . 2013, (07): 109 -113 .  DOI: 10.13995/j.cnki.11-1802/ts.2013.07.041