温度和压力对面包酵母细胞膜通透性的影响
李清亮, 贾士儒, 陈娜, 乔长晟, 黄奕雯,
Influence of mild pressure on the permeability of cell membrane of Saccharomyces cerevisiae
LI Qing-liang, JIA Shi-ru, CHEN Na, QIAO Chang-sheng, HUANG Yi-wen
食品与发酵工业
.
2013, (08): 32
-36
.
DOI: 10.13995/j.cnki.11-1802/ts.2013.08.024
