反复冻融和超声协同作用破碎酵母细胞
苑华宁,黄冬云,张晖,钱海峰,王立,齐希光
Breaking of brewer yeast with repeated freezing and thawing combined with ultrasound treatment
YUAN Hua-ning, HUANG Dong-yun, ZHANG Hui, QIAN Hai-feng, WANG Li, QI Xi-guang
食品与发酵工业
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2013, (12): 62
-67
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DOI: 10.13995/j.cnki.11-1802/ts.2013.12.041
