超声辅助酶解-索氏提取联用法提取马齿苋籽油及其脂肪酸组成分析
刘璐萍, 谢翠品, 岳丽, 敬思群, 蔡远强, 童莲花
Preparation of Portulaca oleracea L.seed oil by ultrasound-assisted enzyme hydrolysis combined with Soxhlet extraction method and the analysis of its fatty acids
LIU Lu-ping, XIE Cui-pin, YUE Li, JING Si-qun, CAI Yuan-qiang, TONG Lian-hua
食品与发酵工业
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2014, (07): 218
-222
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DOI: 10.13995/j.cnki.11-1802/ts.2014.07.018
