微波间歇处理对肉鸡翅根干燥特性及品质的影响
冯云,李汴生,周厚源,阮征,郭伟波,林光明,杨焕彬
Effects of intermittent microwave processing on drying properties and quality of broiler chicken wings
FENG Yun, LI Bian-sheng, ZHOU Hou-yuan, ZHENG Yuan, GUO Wei-bo, LIN Guang-ming, YANG Huan-bin
食品与发酵工业
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2014, (10): 69
-75
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DOI: 10.13995/j.cnki.11-1802/ts.2014.10.022
