蛋白质及多肽作为水产品抗冻剂的应用及其机理
刘建华,苏琦,罗亚洪,刘书来,丁玉庭
Application and mechanisms of proteins and polypeptides as cryoprotectants in aquatic products
LIU Jian-hua, SU Qi, LUO Ya-hong, LIU Shu-lai, DING Yu-ting
食品与发酵工业
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2017, (10): 288
-293
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DOI: 10.13995/j.cnki.11-1802/ts.014002
