食用油与氯化钠模型反应中氯丙醇酯的消长规律
贾雪颖, 黄明泉, 张雨萌, 张璟琳, 孙宝国
Influence of process parameters on 3-MCPD and 2-MCPD esters in model reaction of edible oil and sodium chloride
JIA Xueying, HUANG Mingquan, ZHANG Yumeng, ZHANG Jinglin, SUN Baoguo
食品与发酵工业 . 2021, (7): 86 -93 .  DOI: 10.13995/j.cnki.11-1802/ts.024982