高温高湿环境对酒醅入窖理化指标影响
曾祥林, 庹先国, 张贵宇, 范焘, 翟双, 陈霏
Effects of high temperature and humidity on physical and chemical indexes of fermented grains for pit entry
ZENG Xianglin, TUO Xianguo, ZHANG Guiyu, FAN Tao, ZHAI Shuang, CHEN Fei
食品与发酵工业
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2021, (7): 161
-167
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DOI: 10.13995/j.cnki.11-1802/ts.026532
