不同品种荔枝啤酒的理化性质及其抗氧化性评价
苗俨龙, 龚诗媚, 张子希, 萧奕童, 王凯, 赵雷, 胡卓炎
Physicochemical properties and antioxidant activity analysis of craft beers brewed by different litchi varieties
MIAO Yanlong, GONG Shimei, ZHANG Zixi, XIAO Yitong, WANG Kai, ZHAO Lei, HU Zhuoyan
食品与发酵工业
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2021, (13): 174
-179
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DOI: 10.13995/j.cnki.11-1802/ts.026699
