基于HS-SPME-Arrow-GC-MS和化学计量学的小曲清香型原酒等级判别
樊杉杉, 唐洁, 乐细选, 杨强, 刘源才, 陈双, 徐岩, 范文来, 陈申习
Grade discrimination of Xiaoqu light aroma Baijiu based on HS-SPME-Arrow-GC-MS and chemometrics
FAN Shanshan, TANG Jie, YUE Xixuan, YANG Qiang, LIU Yuancai, CHEN Shuang, XU Yan, FAN Wenlai, CHEN Shenxi
食品与发酵工业
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2021, (13): 254
-260
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DOI: 10.13995/j.cnki.11-1802/ts.026842
