虾青素-羧甲基壳聚糖复合涂膜对罗氏沼虾保鲜效果的影响
李念, 陈露珠, 汪之和
Effect of astaxanthin-carboxymethyl chitosan coating on the preservation of giant freshwater prawn (Macrobrachium rosenbergii)
LI Nian, CHEN Luzhu, WANG Zhihe
食品与发酵工业
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2021, (16): 166
-172
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DOI: 10.13995/j.cnki.11-1802/ts.026275
