高速逆流色谱法分离纯化麦芽糖基-β-环糊精

吴雪, 邱超, 王金鹏

Separation and purification of maltosyl-β-CD by high-speed counter-current chromatography

WU Xue, QIU Chao, WANG Jinpeng

食品与发酵工业 . 2021, (24): 83 -88 . DOI: 10.13995/j.cnki.11-1802/ts.027223