茯苓山药枸杞固体饮料的制备

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王振东, 柏伟荣, 刘世娟, 范业文, 高如意

Study on processing technology of Poria cocos yam wolfberry solid beverage

WANG Zhendong, BAI Weirong, LIU Shijuan, FAN Yewen, GAO Ruyi

食品与发酵工业 . 2022, (1): 211 -217 . DOI: 10.13995/j.cnki.11-1802/ts.026994