灵武长枣贮藏过程中细胞壁成分及其相关酶活性的变化
杨静慧, 邱雪, 张海红, 郝慧慧
Changes in cell wall components and its related enzyme activities during the storage of Lingwu long jujube
YANG Jinghui, QIU Xue, ZHANG Haihong, HAO Huihui
食品与发酵工业
.
2022, (8): 64
-69;75
.
DOI: 10.13995/j.cnki.11-1802/ts.028595
