八种多酚与核桃蛋白相互作用的研究
张雪春, 茹月蓉, 程群, 夏卓能, 孙健, 王振兴
Studies of interaction between eight polyphenols and walnut protein
ZHANG Xuechun, RU Yuerong, CHENG Qun, XIA Zhuoneng, SUN Jian, WANG Zhenxing
食品与发酵工业
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2022, (12): 97
-104
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DOI: 10.13995/j.cnki.11-1802/ts.028696
