食品内外部因素对金属抗菌肽SIF4抑菌活性影响及生物相容性分析
肖怀秋, 李玉珍, 林亲录, 赵谋明, 曹丹
Effects of food internal and external factors on the antimicrobial activity of metal antimicrobial peptide SIF4 and its biocompatibility
XIAO Huaiqiu, LI Yuzhen, LIN Qinlu, ZHAO Mouming, CAO Dan
食品与发酵工业
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2022, (14): 181
-187
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DOI: 10.13995/j.cnki.11-1802/ts.029965
