果酒产业高端复合型人才的实践培养模式探索
陶永胜, 苏美琼, 李甲贵, 靳国杰, 李运奎
Exploration on the practical training mode of high inter-disciplinary talents for fruit wine industry
TAO Yongsheng, SU Meiqiong, LI Jiagui, JIN Guojie, LI Yunkui
食品与发酵工业 . 2022, (19): 335 -338 .  DOI: 10.13995/j.cnki.11-1802/ts.031527