两种蛋清蛋白-壳聚糖乳液负载β-胡萝卜素的性能对比研究
高博, 潘晴楣, 张志鹏, 胥伟
The comparative study on the performance of two kinds of egg white protein-chitosan emulsions loaded with β-carotene
高博, 潘晴楣, 张志鹏, 胥伟
食品与发酵工业 . 2022, (20): 210 -216 .  DOI: 10.13995/j.cnki.11-1802/ts.029403