核苷酸类食品添加剂的生产与应用研究进展
董长勇, 于伟厚, 苟亚夫, 张欣, 王笑涵
Research progress on the production and application of nucleotide-based food additives
DONG Changyong, YU Weihou, GOU Yafu, ZHANG Xin, WANG Xiaohan
食品与发酵工业
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2022, (22): 345
-352
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DOI: 10.13995/j.cnki.11-1802/ts.030560
