高压均质对脱脂油莎豆乳品质及其稳定性的影响
关淳博, 刘婷婷, 樊红秀, 陈悦彤, 邵添, 刘炳莉, 王大为
Effects of high-pressure homogenization on quality and stability of skimmed Cyperus esculentus milk
GUAN Chunbo, LIU Tingting, FAN Hongxiu, CHEN Yuetong, SHAO Tian, LIU Bingli, WANG Dawei
食品与发酵工业
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2022, (23): 173
-178
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DOI: 10.13995/j.cnki.11-1802/ts.029963
