蒸汽爆破预处理对芝麻粕蛋白结构与功能特性的影响
吴甜甜, 易军鹏, 董晶寅, 李欣
Effect of steam explosion pretreatment on the structure and functional properties of sesame meal protein
WU Tiantian, YI Junpeng, DONG Jingyin, LI Xin
食品与发酵工业 . 2022, (23): 194 -200 .  DOI: 10.13995/j.cnki.11-1802/ts.029469