固相萃取-气相色谱-三重四极杆串联质谱法同时测定蟹肉中六种胆固醇氧化物
胡磊, 谢庆超, 刘海泉, 赵勇
Simultaneous determination of six cholesterol oxides in crab meat by solid phase extraction-gas chromatography-triple quadrupole tandem mass spectrometry
HU Lei, XIE Qingchao, LIU Haiquan, ZHAO Yong
食品与发酵工业
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2023, (2): 264
-270
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DOI: 10.13995/j.cnki.11-1802/ts.031530
