黄刺多糖工艺优化及其对过氧化氢损伤的胰岛β细胞的保护作用
邓永蓉, 韩丽娟, 岳庆明, 漆莹, 马娜娜, 赵玉欣
Optimization of extracting Berberi dasystachya polysaccharides and its protection against H2O2-induced pancreatic β cell injury
DENG Yongrong, HAN Lijuan, YUE Qingming, QI Ying, MA Nana, ZHAO Yuxin
食品与发酵工业
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2023, (3): 146
-156
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DOI: 10.13995/j.cnki.11-1802/ts.033345
