枇杷抑制α-葡萄糖苷酶和α-淀粉酶活性部位的筛选及其酶动力学
魏爱红, 李晓虹, 曾煌, 梁淑荷, 林展雯, 庄远杯, 张声源
Screening of effective fraction from Eriobotrya japonica (Thunb.) Lindl with inhibiting activity against α-glucosidase and α-amylase and its inhibition kinetics
WEI Aihong, LI Xiaohong, ZENG Huang, LIANG Shuhe, LIN Zhanwen, ZHUANG Yuanbei, ZHANG Shengyuan
食品与发酵工业
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2023, (5): 53
-59
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DOI: 10.13995/j.cnki.11-1802/ts.031927
