贵州望谟板栗冷藏期致腐真菌鉴定及其生物学特性研究
朱祎一, 文安燕, 王琴, 胡悦, 秦礼康
Identification and biological characteristics of pathogenic fungi of refrigerated chestnut from Wangmo, Guizhou province
ZHU Yiyi, WEN Anyan, WANG Qin, HU Yue, QIN Likang
食品与发酵工业
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2023, (8): 113
-120
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DOI: 10.13995/j.cnki.11-1802/ts.033962
