微波-热风耦合干燥处理对牛肉干品质的影响
王庆玲, 栾艺, 王俊山, 刘瑞, 于海, 葛庆丰, 吴满刚
Effect of combined microwave-hot air drying on quality of beef jerky
WANG Qingling, LUAN Yi, WANG Junshan, LIU Rui, YU Hai, GE Qingfeng, WU Mangang
食品与发酵工业
.
2023, (10): 39
-46
.
DOI: 10.13995/j.cnki.11-1802/ts.031684
