葫芦巴精油/海藻酸钠复合膜对油桃保鲜效果的影响
周枫, 靳羽慧, 曹蒙, 时玉霜, 李建芳
Effect of fenugreek essential oil/sodium alginate composite film on nectarine preservation
ZHOU Feng, JIN Yuhui, CAO Meng, SHI Yushuang, LI Jianfang
食品与发酵工业
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2023, (11): 254
-259
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DOI: 10.13995/j.cnki.11-1802/ts.034540
