基于层次分析法优化凡纳滨对虾(Penaeus vannamei)热风干燥工艺
张泽伟, 董春雨, 吉宏武, 张迪, 刘书成, 苏伟明
Optimization of hot-air drying process for shrimp (Penaeus vannamei) based on analytic hierarchy process
ZHANG Zewei, DONG Chunyu, JI Hongwu, ZHANG Di, LIU Shucheng, SU Weiming
食品与发酵工业
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2023, (15): 193
-200
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DOI: 10.13995/j.cnki.11-1802/ts.032293
