乳酸菌发酵转化人参皂苷Rg3工艺研究
严建刚, 陆路, 付少委, 方磊, 王雨晴, 张新雪
Processing technology of fermentation transformation of Ginsenoside Rg3 by lactic acid bacteria
YAN Jiangang, LU Lu, FU Shaowei, FANG Lei, WANG Yuqing, ZHANG Xinxue
食品与发酵工业
.
2023, (16): 222
-230
.
DOI: 10.13995/j.cnki.11-1802/ts.033919
