制麦过程优势真菌分离鉴定及其群落结构和多样性分析
张雷渊, 张春强, 李慧, 杨海莺, 李小燕, 佟恩杰, 陈文波, 谢和
Isolation and identification of dominant fungi and diversity analysis of its community structure during malting
ZHANG Leiyuan, ZHANG Chunqiang, LI Hui, YANG Haiying, LI Xiaoyan, TONG Enjie, CHEN Wenbo, XIE He
食品与发酵工业
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2023, (22): 41
-48
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DOI: 10.13995/j.cnki.11-1802/ts.034309
