两阶段pH控制和碳氮源协同补加促进谷氨酸棒杆菌高产L-谷氨酰胺
刘畅, 陆丹丹, 浦军平, 张春枝, 陈明
Two-stage pH control and synergistic addition of carbon and nitrogen sources for efficient L-glutamine production by Corynebacterium glutamicum
LIU Chang, LU Dandan, PU Junping, ZHANG Chunzhi, CHEN Ming
食品与发酵工业
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2024, (1): 7
-13
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DOI: 10.13995/j.cnki.11-1802/ts.036163
