《食品检验机构资质认定条件》制度建立与新旧版比较研究

宋元德

Establishmentandcomparisonofnew andoldeditionofqualification conditionsforfoodinspectionagency

SONG Yuan-de

食品与发酵工业 . 2017, (11): 268 . DOI: 10.13995/j.cnki.11-1802/ts.013594