High-throughput microbial rRNA amplicon sequencing in the study of processing and storage of aquatic food products

doi:10.13995/j.cnki.11-1802/ts.014760

WANG Wei, LENG Kai-liang, LIU Jun-zhong, HAO Jian-hua, SUN Mi

Food and Fermentation Industries ›› 2017, Vol. 43 ›› Issue (10) : 268-273.

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Food and Fermentation Industries ›› 2017, Vol. 43 ›› Issue (10) : 268-273. DOI: 10.13995/j.cnki.11-1802/ts.014760

Food and Fermentation Industries

High-throughput microbial rRNA amplicon sequencing in the study of processing and storage of aquatic food products

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2017, 43(10): 268-273 https://doi.org/10.13995/j.cnki.11-1802/ts.014760

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