Production of nattokinaseby fed-batch fermentation

PDF(4051 KB)

Food and Fermentation Industries ›› 2018, Vol. 44 ›› Issue (1) : 126. DOI: 10.13995/j.cnki.11-1802/ts.015566

Author information +

History +

Download Citations

{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2018, 44(1): 126 https://doi.org/10.13995/j.cnki.11-1802/ts.015566

List( Publishing order | Descend order by publishing year | Descend order by cited within ) Chart analysis

PDF(4051 KB)

Accesses

Citation

Detail

Sections

Recommended