Effects of radio frequency pretreatment on hot air dryingcharacteristics and nutrients of apricot

LIU Jiaxuan, PENG Mengchen, YANG Xuejie, LEI Yang, HUANG Xiaoli, WANG Jun

Food and Fermentation Industries ›› 2019, Vol. 45 ›› Issue (3) : 176-182.

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Food and Fermentation Industries ›› 2019, Vol. 45 ›› Issue (3) : 176-182. DOI: 10.13995/j.cnki.11-1802/ts.017509

Effects of radio frequency pretreatment on hot air dryingcharacteristics and nutrients of apricot

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2019, 45(3): 176-182 https://doi.org/10.13995/j.cnki.11-1802/ts.017509

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