Effects of hot water dipping on postharvest storage quality of Xinyu tangerines during cold storage

CHEN Chuying, FU Yongqi, WAN Chunpeng, LIU Shanjun, CHEN Jinyin

Food and Fermentation Industries ›› 2019, Vol. 45 ›› Issue (5) : 140-144.

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Food and Fermentation Industries ›› 2019, Vol. 45 ›› Issue (5) : 140-144. DOI: 10.13995/j.cnki.11-1802/ts.017835

Effects of hot water dipping on postharvest storage quality of Xinyu tangerines during cold storage

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2019, 45(5): 140-144 https://doi.org/10.13995/j.cnki.11-1802/ts.017835

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