Catalytic mechanisms of microbial transglutaminase in modification of protein and its applications in food processing

LI Ming-qi; HE Zhi-fei; LI Hong-jun

doi:10.13995/j.cnki.11-1802/ts.017859

LI Ming-qi, HE Zhi-fei, LI Hong-jun

Food and Fermentation Industries ›› 2018, Vol. 44 ›› Issue (12) : 274-280.

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Food and Fermentation Industries ›› 2018, Vol. 44 ›› Issue (12) : 274-280. DOI: 10.13995/j.cnki.11-1802/ts.017859

Catalytic mechanisms of microbial transglutaminase in modification of protein and its applications in food processing

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{{article.zuoZheEn_L}}. {{article.title_en}}[J]. {{journal.qiKanMingCheng_EN}}, 2018, 44(12): 274-280 https://doi.org/10.13995/j.cnki.11-1802/ts.017859

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Received	Published
2018-05-24	2018-12-25
Issue Date
2019-01-22

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